Neighborhood Bistro | Thrillist

“Neighborhood Bistro

A lone man working a single stove, NB's Cordon Bleu-trained, Cuban-born chef (who worked seven years in Paris) turns out French-leaning international cuisine in a modest, vaguely French nook with a marble bar overlooking a very open kitchen, and so few tables (six inside, six on the wooden porch outside) you're bound to feel as if someone like likes you. The menu keeps things simple and blessedly cheap ”